Pumpkin Cheesecake Dip

Ingredients

  • 8 oz cream cheese, softened

  • 8 oz whipped topping (cool while, heavy whipping cream)

  • 3.4 c brown sugar

  • 15 oz canned pumpkin

  • 1 Tbsp pumpkin pie spice

Prep

Dipper Options: graham crackers, apples, vanilla wafers

Directions

Add softened cream cheese and whipped topping to a large bowl. Using a hand held or stand mixer, while until well combined. Add pumpkin, spice and brown sugar and mix well. Top with additional spice and serve.

#Appetizer, #Melanie