Walnut Ham Linguine
Ingredients
1 pkg (16oz) linguine or other pasta
2 to 4 garlic cloves, minced
1/4 cup olive oil
1/2 cup coarsely chopped walnut
1/2 lb ham cut into 1/2”
1/3 cup grated parmesan
red pepper flakes
Prep
Fully cook the ham, or use pre-cooked
Directions
Cook pasta. Meanwhile, in a large skillet, saute garlic in oil for 1 minute. Add walnuts, saute for 2 minutes. Stir in ham; cook until heated through, about 2 minutes. Drain pasta; toss w/ham mixture. Sprinkle w/parmesan and parsley
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